Friday, February 21, 2020

It looks better IRL. Cannellini beans, garlic, butter, olive oil, parsley, artichoke hearts, and parmesan. Sauté the garlic in olive oil dump in beans and artichokes toss add in parsley and parmesan devour. From @smittenkitchen kitchen. She wasn't wrong this is fast easy and oh so tasty. Serving it up with some pasta and sweet Italian sausage. #cookshit #foodie #foodporn #weeknightmeal #loadsofgarlic


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