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Sunday, October 06, 2019
Raspberry reaper mole sauce. Headed off to the fermentation shelf where it will sit for weeks. 5% brine. Took a taste and my mouth is still burning, but pleasantly. When it's done this will be delicious but fiery. The cinnamon and cocoa are really nice with the sweet sourness of the red raspberries. 2 reapers and 2 Moraga. The heat lingers. Using a sanitized and salted cupcake liner to keep the sauce from growing kahms yeast. #fermentstuff #fermentedlife #fuckyeahferments #urbanoasis #foodporn #lactofermentation #citysteading
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Spent the morning getting this DONE!!! 4 teens 2 adults churned out 72 screen printed shirts annnnd some special surprises for people. Killin it! These are awesome!
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It’s time I posted some pics here about my planner. You could term this a moleskine hack, or a love affair. I’m not sure which it is. All I ...
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